Electrification in commercial kitchens: A deep dive into induction technology

As more businesses explore the transition from gas to electric in their commercial kitchens, this webinar will offer a deep dive into induction technology, providing hospitality businesses with a clear and practical understanding of the technology and how to maintain it, the support available through the ACT Government and the financial considerations to help ease the changeover.

This webinar brings together a panel of experts who will share their insights into the transition process, operational impacts and lessons learned as we move towards a net-zero future.